Chateau Smith Haut Lafitte blanc 2020 (Subskription)

94-96+ R. Parkers Wine Advocate, L. Perrotti-Brown; 93-95 Vinous, A. Galloni; 92-94 Vinous, N. Martin; 94-96 Falstaff, P. Moser; 17,5 J. Robinson; 95-96 J. Suckling; 19+ Weinwisser; 18 R. Gabriels Bord. Total, A. Kunz
ab
133,00 €
177,33 € pro 1 l
inkl. 19% USt. , zzgl. Versand (Subskription)
  • Lieferstatus: 2020er Subskription, Auslieferung 2023
  • Lieferzeit: 702 - 704 Werktage (Ausland)
Warenkorbmatrix

Flaschen in 6er Originalverpackung, kein Aufpreis Einzelflaschen ohne Originalverpackung, Aufpreis inklusive
× 134,00 € *
Beschreibung

- 94-96+ Punkte Robert Parkers WINE ADVOCATE, Lisa Perrotti-Brown: "The 2020 Smith Haut Lafitte Blanc is 90% Sauvignon Blanc, 5% Sauvignon Gris and 5% Sémillon. It fermented with indigenous yeasts in French oak, 50% new, within which it will age for 12 months on lees with bâtonnage before spending a further two to three months in tank. It prances out of the glass with vivacious notes of lime blossoms, Golden Delicious apples and green mango, plus hints of coriander seed, shaved ginger and wet pebbles. The medium-bodied palate possesses lovely harmony even at this nascent stage, featuring bright apple and citrus flavors with soft acidity and a chalky finish."

- 93-95 Punkte VINOUS, Antonio Galloni: "The 2020 Smith Haut Lafitte Blanc is compelling. Soft, silky and caressing, the 2020 is all charm and seduction. Ripe pear, apricot, white flowers, mint and a touch of new oak are all deftly woven together. Best of all, the 2020 will drink well pretty much upon release. It's a gorgeous wine in the making."

- 92-94 Punkte VINOUS, Neal Martin: "The 2020 Smith Haut Lafitte Blanc was cropped at 29hl/ha and aged in 60% new oak barrels. It takes its time to unfurl on the nose, toying with the olfactory senses before revealing attractive honeysuckle, yellow flowers, jasmine, melon and very subtle chamomile scents, gaining intensity with aeration. The palate is very well balanced with an intense, concentrated opening, a little more viscous in texture than the Le Petit Haut Lafitte, deeper and a touch spicier. Veins of lemongrass and stem ginger appear toward the finish. This should drink well for 15–20 years. One of the best dry whites of the vintage."

- 94-96 Punkte FALSTAFF, Peter Moser: "Helles Gelbgrün, silberfarbene Reflexe. Feine Gewürznuancen, zart nach Vanille, feiner Pfirsichtouch, Ananas, ein Hauch von Minze und Zitronenmelisse. Saftig, elegant und ausgewogen, feine weiße Steinobstfrucht, finessenreich strukturiert, mineralisch, salzig, weißer Pfeffer im Abgang, wirkt leichtfüßig und gut anhaftend, sicheres Reifepotenzial."

- 17,5 Punkte JANCIS ROBINSON: "Full bottle 1,355 g. Cask sample taken 22 April. 90% very ripe Sauvignon Blanc, 5% Sémillon, 5% Sauvignon Gris. Harvest started 20 August but only ever until 11 am. Then they stopped to wait for acid levels to drop a little. Plot-by-plot picking. 45 parcels in 11 ha. 50% new oak. Pioneer of biodynamics and sustainability in Bordeaux.
Hugely seductive nose as usual. None of the obvious skinniness of Sauvignon Blanc. This is rich yet tangy on the nose and tastes as though it has quite a portion of Sémillon in the blend. Lanolin richness on the nose. Some richness on palate entry gives way to really fantastic vibrancy on the palate. Very much in the house style and a real triumph. Hint of mint. Already pretty gorgeous. Long."

- 95-96 Punkte JAMES SUCKLING: "A tight, phenolic white with light tannins that give the wine form and balance. It’s full-bodied and lightly chewy with dried apple, lemon and peach. Minerally and chewy. Flavorful. From organic grapes. 90 sauvignon blanc, 5% sauvignon gris and 5% semillon."

- 19+ Punkte WEINWISSER: "29 hl/ha, 13,5 %-vol . Dichtes Bouquet mit Pampelmuse, Orangenzeste und eingelegten Kumquats, dahinter Bananenblatt und Mandarine. Am Gaumen mit cremiger Textur, tänzerischer Rasse und energiegeladenem Körper. Im konzentrierten Finale edler Kreideton, Golden Delicous und Quittensaft. Die Nr. 1 in Léognan!"

- 18 Punkte Rene Gabriels BORDEAUX TOTAL, Andre Kunz: „Samtenes, kräftiges, volles, fruchtiges, cremiges Bouquet, Pfirsich, Zitrus, Minzeblätter. Cremiger, voller, fruchtiger Gaumen mit süsser Frucht, feiner Säure, kräftiger, frischer Aromatik, cremiger Struktur, langer, frischer Abgang. 2025 – 2040“

- 96 Punkte J.-M. QUARIN

- 94-95 Punkte BETTANE & DESSEAUVE

- 97 Punkte JEFF LEVE

- 94-96 Punkte ALEXANDRE MA

- 97 Punkte MARKUS DEL MONEGO

René Gabriel: 18 RG
Falstaff: 95 FAL
Vinous: 94 VS 93 VS
James Suckling: 95 JS
Produkt: Weisswein
Inhalt: 0,75 l
Weinwisser: 19,0 WW
Klassifzierung: Grand Cru Classé de Graves
Parker Wine Advocate: 95 RPWA
Jancis Robinson: 17,5 JR
Jahrgang: 2020
Land: Frankreich
Appellation: Pessac Leognan
Rebsorte(n): Sauvignon Blanc Semillon Blanc
Region: Bordeaux
Inhalt: 0,75 l
Reben: 90 % Sauvignon Blanc, 5 % Semillon, 5 % Sauvignon Gris
% vol Alk: 14,0
Potenziell allergene Substanzen: Enthält Sulfite. Kann Spuren von Eiweiß, Gelatine und Milch enthalten.
Warnungen: Der Konsum von alkoholhaltigen Getränken während der Schwangerschaft kann selbst in geringen Mengen schwere Konsequenzen für die Gesundheit des Kindes nach sich ziehen.
Hersteller: Chateau Smith Haut Lafitte, F-33650 Martillac, +33 5 57 83 11 22, www.smith-haut-lafitte.com