Chateau Smith Haut Lafitte 2018 (Subskription)

Artikelnummer: 7249

97-99+ R. Parkers Wine Advocate, L. Perrotti-Brown; 95-97 Wine Enthusiast, R. Voss; 96 Falstaff, P. Moser; 17 Jancis Robinson, J. Harding; 19 R. Gabriels Bord. Total, A. Kunz; 97-100 J. Dunnuck; 98-99 J. Suckling

Kategorie: Smith Haut Lafitte


ab 105,00 €
140,00 € pro 1 l

inkl. 19% USt. , zzgl. Versand

Lieferstatus: 2018er Subskription, Auslieferung 2021

Lieferzeit: 702 - 704 Werktage




Flaschen in 12er Originalverpackung, kein Aufpreis Flaschen in 6er Originalverpackung, Aufpreis inklusive Einzelflaschen ohne Originalverpackung
× 105,65 €
× 106,00 €

- 97-99+ Punkte Robert Parkers WINE ADVOCATE, Lisa Perrotti-Brown: "Composed of 60% Cabernet Sauvignon, 34% Merlot, 4% Cabernet Franc and 2% Petit Verdot aging in 60% new barriques, the very deep purple-black colored 2018 Smith Haut Lafitte is a little shy to begin. With coaxing, it very slowly unfurls to reveal a heart-stopping perfume of violets, red roses, kirsch, black cherries and redcurrant jelly, before giving way to a profound core of warm blackcurrants, blackberry preserves, molten licorice and cinnamon stick with nuances of dried mint, orange blossoms (yes!) and cloves. Full-bodied, the fruit does veritable pirouettes on your palate, both elegant and powerful in its expression, coating the mouth with densely packed red and black fruits while revealing tons of mineral, floral and savory sparks, framed by exquisitely fine-grained tannins and bold freshness, finishing very long."

- 95-97 Punkte WINE ENTHUSIAST, Roger Voss: "Barrel Sample. This is a finely structured, impressive wine that displays bold tannins and a streak of freshness. This shows great balance between its bold structure and rich fruit. Its tannins are the sign of its aging potential."

- 96 Punkte FALSTAFF, Peter Moser: "Dunkles Rubingranat, violette Reflexe, dezente Randaufhellung. Feine Holzwürze, dunkles Waldbeerkonfit, zart nach Brombeeren und Kirschen, Nougat, tabakige Nuancen. Saftig, elegant, schokoladige Textur, eingebundene Tannine, süßer Nachhall, sehr gut anhaftend, sicheres Reifepotenzial."

- 17 Punkte JANCIS ROBINSON, Julia Harding: "60% Cabernet Sauvignon, 34% Merlot, 4% Cabernet Franc, 2% Petit Verdot. Only 50% of the crop thanks to mildew (organic treatment only). ?Like a huge green harvest?, says owner Florence Cathiard. Barrel sample.
Black with purple rim. Intense, pure, ripe but fresh cassis and gently floral. Much more savoury on the palate, very firm, compact but fine, chalky tannins. Tightly structured. Many-layered rather than thick. Dense and impenetrable at the moment but has enough freshness and incipient harmony to promise more."

- 19 Punkte Rene Gabriels BORDEAUX TOTAL, Andre Kunz: "Kunz Fassprobe 19: Samtenes, dichtes, süsses, fein opulentes Bouquet, Pflaumen, Dörrfrüchte, Schiefer, Graphit, Lakritze, Tabak, Moccajoghurt. Dichtverwobener, cremiger, vielschichtiger Gaumen mit viel feinem Tannin, kräftiger, vielfältiger Aromatik, fein opulenter Struktur, kräftiger, süsser Frucht, langer, frischer Abgang."

- 97-100 Punkte JEB DUNNUCK: "Checking in as 60% Cabernet Sauvignon, 34% Merlot, 4% Cabernet Franc, 2% Petit Verdot brought up in 60% new French oak, the 2018 Château Smith Haut Lafitte reveals a saturated purple color as well as rock star notes of crème de cassis, blueberries, graphite, crushed rocks, and spice. Deep, profoundly concentrated, beautifully seamless and textured on the palate, it reminds me of the 2009 with its opulent, powerful style. It's a brilliant wine from this terrific estate and up with the top wines in the vintage. Hats off to director Fabien Teitgen who continues to make an elegant yet powerful, uncompromising style of wine."

- 98-99 Punkte JAMES SUCKLING: "This is incredibly complex with hazelnut, currant, berry and dried-flower character. The impression of a vat of fermenting cabernet. Full body, round and juicy tannins and a long, soft and silky finish. Shows the essence of the fruit here. Fascinating. Layered and complex."


René Gabriel: 19 RG
Falstaff: 96 FAL
Wine Enthusiast: 96 WE
James Suckling: 98 JS
Produkt: Rotwein
Inhalt: 0,75 l
Jahrgang: 2018
Klassifzierung: Grand Cru Classé de Graves
Jancis Robinson: 17,0 JR
Jeb Dunnuck: 98 JD
Parker Wine Advocate: 98 RPWA
Land: Frankreich
Appellation: Pessac Leognan
Rebsorte(n): Petit Verdot Cabernet Sauvignon Merlot Cabernet Franc
Region: Bordeaux
Inhalt: 0,75 l
% vol Alk: 13,5
Potenziell allergene Substanzen: Enthält Sulfite. Kann Spuren von Eiweiß, Gelatine und Milch enthalten.
Warnungen: Der Konsum von alkoholhaltigen Getränken während der Schwangerschaft kann selbst in geringen Mengen schwere Konsequenzen für die Gesundheit des Kindes nach sich ziehen.
Hersteller: Chateau Smith Haut Lafitte, F-33650 Martillac, +33 5 57 83 11 22, www.smith-haut-lafitte.com