Chateau Bourgneuf 2021 (Subkription)

88-90 R. Parkers Wine Advocate, W. Kelley; 91-93 Vinous, N. Martin; 91 Falstaff, P. Moser; 92 Decanter, G. Hindle; 92-93 J. Suckling; 92 J. Anson
ab
42,50 €
pro 1 0,75 l
56,67 € pro 1 l
inkl. 19% USt. , zzgl. Versand (Subskription)
  • Lieferstatus: 2021er Subskripition, Auslieferung 2024
  • Lieferzeit: 702 - 704 Werktage (Ausland)
Warenkorbmatrix

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× 43,15 € *
Beschreibung

- 88-90 Punkte Robert Parkers WINE ADVOCATE, William Kelley: „Aromas of sweet cherries, plums, petals and warm spices introduce the 2021 Bourgneuf, a medium to full-bodied, supple and charming wine built around lively acids and fine, powdery tannins.“

- 91-93 Punkte VINOUS, Neal Martin: „The 2021 Bourgneuf was picked September 27 to October 4. It has an attractive nose with bright black cherry and wild strawberry fruit and fine mineralité. The Palate is medium-bodied with sappy red fruit laced with tobacco and thyme, buildingt nicely toward a cohesive, sappy finish. The 2021 continues a fine run for this Pomerol estate.“

- 91 Punkte FALSTAFF, Peter Moser: „Kräftiges Rubingranat, violette Reflexe, dezente Randaufhellung. Rotbeerig, frische Kirschen, ein Hauch von Mandarinen, etwas Nougat. Mittlerer Körper, süße Zwetschken, reife Tannine, mineralisch-salziger Abgang.“

- 92 Punkte DECANTER; Georgina Hindle: „Deep and heady nose, then so light, vibrant and sweet on the palate. Mouthwatering acidity with fruit just shy of being high-toned, the freshLy picked strawberry, raspberry leaf and blackcurrant all bouncy and to the fore, while the silky tannins gently give a frame that slowly expands and widens. Backbone and structure from the fruit, a driving sensation and sense of intent with a hint of wood and spice on the finish, just stopping short of being rustic. Appealing Pomerol character and style with a long life ahead. Drinking Window 2025 – 2040“

- 92-93 Punkte JAMES SUCKLING: „Very fine tannins with plum, currant and berry character. Medium body. Integrated and polished texture. Fine finish.“

- 92 Punkte JANE ANSON: „Cheerful ruby red colour. Fresh acidities but plump red fruits to accompany. Certainly a fresher expression of Bourgeneuf than in the last few years, but it has Pomerol signature and balance, and is well constructed, where you can see it will smooth out further over ageing. Charming, medium term drinking. Owned by the Vayron family. Tasted twice.“

Decanter: 92 DEC
Falstaff: 91 FAL
Vinous: 92 VS
Jane Anson: 92 JA
James Suckling: 92 JS
Produkt: Rotwein
Inhalt: 0,75 l
Jahrgang: 2021
Parker Wine Advocate: 90 RPWA
Land: Frankreich
Appellation: Pomerol
Region: Bordeaux
Reben: 90% Merlot, 10% Cabernet Franc
Im Weinberg: 9 Hektar, Kies und Ton, eisenreicher Unterboden
Im Weinkeller: In temperaturkontrollierten Betontanks, 12-14 Monatein französischer Eiche (35% neu, 65% ein oder zwei Jahre alte Fässer)
% vol Alk: 13,5
Notizen des Weinguts: Owned by the Vayron family since 1821, this lovely vineyard is situated in the heart of Pomerol’s most prestigious terroirs, with Château Trotanoy as its neighbor. Since 2008, the wine is made by the youngest Vayron to join the family venture, Frédérique, the daughter of current owners Xavier and Dominique. Formed by a gentle, sloping plot, the west-facing vineyard enjoys ideal sun exposure, thanks to which some of its parcels were spared from the great frost of 1956. The Merlot and Cabernet Franc vines, of an average age of 40 years, are planted on gravelly clay enhanced by an iron-rich subsoil. The vineyard is maintained traditionally and conscientiously throughout the year. Vinification takes place in thermo-regulated concrete tanks, and aging is carried out in oak barrels (35% new) for 12-14 months. Situated in one of the warmest parts of Pomerol, Château Bourgneuf produces wines that are deep and dense, layered and complex, with perfectly rounded tannins. The wine’s ripe fruit aromas make it seductive when young, but a few years of cellaring are strongly rewarded. 2021 Vintage The 2021 vintage demanded careful attention throughout the year, but the challenge united the vigneronnes and vignerons who produced, thanks to their efforts, a crop of good quality. Fastidious vineyard work, a gentle approach in the cellar, attention to detail and judicious decision-making were key in producing charming, delicate, elegant wines. The rainy and mild winter brought on an early and uneven budbreak. This early development put the young buds at great risk of a spring frost, such as the one that occured during the nights of the 6th and 7th of April, when temperatures dropped to -3 and -4°C, but the vineyard of Château Bourgneuf was spared. Flowering unfolded very nicely at the end of May, but the heterogeneity from budbreak persisted. June and July were mostly gloomy with a few gorgeous hot and sunny episodes in the middle of each month. Veraison occurred slowly. August was dry and nearly caught up the summer’s lack of sunshine. Over the summer, vineyard work (green harvesting, leafplucking, secondary shoot removal...) helped to even out ripeness among the grape clusters. Harvest took place from September 27th to October 4th under favorable conditions, with optimal maturity reached on most parcels.
Potenziell allergene Substanzen: Enthält Sulfite. Kann Spuren von Eiweiß, Gelatine und Milch enthalten.
Warnungen: Der Konsum von alkoholhaltigen Getränken während der Schwangerschaft kann selbst in geringen Mengen schwere Konsequenzen für die Gesundheit des Kindes nach sich ziehen.
Hersteller: Chateau Bourgneuf, Chemin de Bourgneuf, F-33500 Pomerol